Ingredients:
Wagyu Beef Slice 200g
Onion ½ (shredded)
Seasoning
Soy Sauce 2 tbsp
Sugar 2 tsp
Water 1 tbsp
Mirin 2 tbsp
Fried Sesame 1 tbsp
Marinade
Soy Sauce 1 tbsp
Minced Ginger 15g
Sugar 2 tsp
Water 1 tbsp
How To Make:
1. Mix the seasoning well, heat with the pan and set aside
2. Mix the marinade well and marinate the Wagyu beefs for 5 minutes
3. Heat the pan with oil over high heat, stir fry onions and beefs until cooked, then dish up
4. Serve the beefs with the seasoning
